Why does cranberries grow in water

It is just not the holidays without the tangy zip of cranberry sauce. The tartness of fresh cranberries works well with everything. Extend the season of cranberries by stashing bgs in your freezer, they hold up well and turn out the same after cooking. Contact your Marketing Associate about availability and addong some to your next order.

If you are not a customer, find out how to become one today! He has been in the produce industry years almost 20 years and loves getting geeky about food. Visit freshpoint. Place your orders online with ease at myfreshpoint. Did you know you can receive real-time reliable delivery alerts on the day of your delivery? Watch more with these video collections:. How are Christmas trees harvested?

Rion Nakaya December 4, December 4, Sweet potato vs. Rion Nakaya November 30, February 18, Berries are then removed from the bogs by either bog vehicles or helicopters. The fruit is delivered to fresh fruit receiving stations where it is graded and screened based on color and ability to bounce soft berries will not bounce. Dry harvested cranberries are used to supply the fresh fruit market.

These cranberries are most often used for cooking and baking. Click here to learn more about dry harvesting. Cranberries have pockets of air inside the fruit. The night before cranberries are harvested, the bog is flooded with about 18 inches of water. Cranberries float to the surface, because each cranberry fruit has 4 air pockets.

Then the berries are cut from the vine by machine, gathered together, and sucked into a truck that will take them to the plant. They will be used for making processed food, like cranberry juice or jams.

Approximately 90 percent of the cranberry crop is harvested this way. Commercially, dry harvesting is done by special machines — Darlington, Furford or Western pickers. Other frequently asked questions about growing cranberries. There are 4 known species of cranberry: Vaccinium macrocarpon large cranberry, also known as American cranberry , Vaccinium oxycoccos common cranberry , Vaccinium microcarpus small cranberry , and Vaccinium erythrocarpum mountain cranberry. You are most familiar with Vaccinium macrocarpon — large cranberries native to northern North America that are commercially grown in the USA , sold fresh in grocery stores and used in processed cranberry products.